Archived White Wines
1999 Rampant White
This wine displays a fresh grassy, flinty aroma and a touch of lime. Chardonnay, Sauvignon Blanc, Semillon. More Detail»
2001 Rampant White
The nose displays amazing complexity with a bed of savoury bread, malt and herbs overlain by pungent lime melon and tropical fruit aromas. This wine shows barrel ferment characters which add to the dimension and power of the wine. 51% Semillon, 15 % Sauvignon Blanc & 34% Chardonnay. More Detail»
2002 Rampant White
Lively passionfruit and honeydew meld with an attractive flinty grassiness. More Detail»
2003 Rampant White
Lemon sherbet, dusty ripe papaya, mango, green melon and bubblegum fruit. More Detail»
2004 Rampant White
Gold Medal, Margaret River Wine Show. 67% Semillon, 18% Sauvignon Blanc & 14% Chardonnay More Detail»
2005 Rampant White
Superb Blend for Picnics & BBQs. Trophy & Gold medal winner Margaret River Wine Show December 2005. 55% Semillon, 35% Chardonnay and 15% Sauvignon Blanc. More Detail»
2006 Rampant White
90 points and 41/2 Stars, James Halliday. Aromas of citrus fruits and dusty grass support a dense guava/kiwi fruit core. Semillon , Sauvignon Blanc, Chardonnay (58%, 26%, 16%). More Detail»
2007 Chardonnay
The warm 2007 Vintage has produced a chardonnay with brooding power, richness and weight, finishing precisely with a dry mineral edge, typical for Five Ashes Chardonnay. Gold medal and Trophy winner July 2009 Boutique Wine Show.
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2002 Late Harvest Rampant White
Lively passionfruit and honeydew meld with an attractive flinty grassiness for an appealing nose. The full barrel ferment adds complexity with subtle cedar, which is only apparent if you look very closely. 50.3% Semillon, 28.7% Chardonnay & 21% Sauvignon Blanc. More Detail»
2001 Semillon Sauvignon Blanc
The wine shows aromas of fresh straw, citrus & honey complimented by hints of spice.. 53% Semillon, 47% Sauvignon Blanc. More Detail»
2002 Semillon Sauvignon Blanc
Aromas of hay and fresh herbs meld with floral lemon zest. 51% Semillon, 49% Sauvignon Blanc. More Detail»
2003 Semillon Sauvignon Blanc
Gold Medal and Trophy Royal Adelaide Wine Show. 51% Semillon, 49% Sauvignon Blanc. More Detail»
2004 Semillon Sauvignon Blanc
A great bouquet, fresh with rich fruit and a soft dry finish – seafood on the river. 63% Semillon, 37% Sauvignon Blanc. More Detail»
2005 Semillon Sauvignon Blanc
Trophy for Best Blended White at 2005 Royal Adelaide Wine Show. 69% Semillon 31% Sauvignon Blanc. More Detail»
2006 Semillon Sauvignon Blanc
88 points and 4 Stars James Halliday. Lime pith and citrus, honey nettle and freshly ground cumin seed overlay a juicy core of guava and kiwi fruit. Semillon, Sauvignon Blanc (60%, 40%). More Detail»
2009 Semillon Sauvignon Blanc
Double Trophy Winner for Best Dry White Blend at the Royal Adelaide Wine Show 2009 and Qantas Western Australia Wine Show 2009. Beautiful crisp minerality on a bed of lemons and lime. More Detail»
2001 Sauvignon Blanc
A palate that is strikingly fresh showing a persistence of flavour. More Detail»
2002 Sauvignon Blanc
An intensely aromatic nose distinctive to cool climate Sauvignon Blanc More Detail»
2003 Sauvignon Blanc
The fresh nose exhibits floral lime esters and vanilla pea characters, with hints of mineral slate and fresh mint. More Detail»
2004 Sauvignon Blanc
Gold medal and trophy for Best Sauvignon Blanc, 2004 Royal Adelaide Wine Show. Gold medal and trophy, 2004 Margaret River Wine Show. More Detail»
2005 Sauvignon Blanc
Perfume on the nose and great fruit following the tradition of the trophy winning 04 vintage. Gold medal winner, Royal Sydney Wine Show 2005. More Detail»
2006 Sauvignon Blanc
Trophy & Gold medal for Best Sauvignon Blanc at the 2006 Margaret River Wine Show. More Detail»
2007 Sauvignon Blanc
Jancis Robinson reviews as minerally and tangy, structured and mouthwatering. More Detail»
2009 Sauvignon Blanc
Trophy winner from the 2009 Royal Adelaide Wine Show for Best Sauvignon Blanc. An elegant wine, fresh and light yet bursting with flavour, almost a contradiction of delicacy and power. More Detail»
1999 Chardonnay
Aromas of peach, pear, and underlying dried bananas complex well with French Oak fermentation and maturation characters. More Detail»
2000 Chardonnay
The aromatics are a complex array of ripe peaches, dried banana, pineapple and mangoes. More Detail»
2002 Chardonnay
Delicious! But is it better than the multi gold medal winning 2001? After much debate we can't decide. You be the judge. More Detail»
2003 Chardonnay
Soft, smooth and seamless peach and melon fruit with superb barrel ferment characters. More Detail»
2004 Chardonnay
"Smells of tangy tangerine and pineapple with some basil. Attacks with lots of curranty pineapple fruit, really slippery down the middle, and has beautiful balance, tightness, light oak smoke, nuts and Parmesan. This has to be one of the year's bargain quality chardonnays. Better than many double the price. 94 points" Tim White, Australian Financial Review. More Detail»
2005 Chardonnay
Elegant, with juicy fruit flavours and a restrained mineral chalky finish. More Detail»
2006 Chardonnay
Three Gold Medals, 2007 Royal Melbourne, Royal Hobart, Margaret River Wine Shows. Aromas of poached pears intermingles with fresh lemon sorbet`. More Detail»
2001 Five Ashes Reserve Chardonnay
The Five Ashes Reserve Chardonnay is hand crafted using traditional techniques from selected grapes and given 100% new French oak. More Detail»
2002 Five Ashes Reserve Chardonnay
The Five Ashes Reserve range comprises very small parcels of selected fruit and selected barrels from the Five Ashes vineyard which are carefully vinified to ensure superior structure and intense varietal characters with longer term cellaring potential. The first vintage in 2001 received a gold medal at the 2002 Margaret River Wine Show and was listed in James Hallidays best chardonnays in Australia. More Detail»
2003 Five Ashes Reserve Chardonnay
The Five Ashes Reserve Chardonnay is hand crafted using traditional techniques from selected grapes and given 100% new French oak including Seguin Moreau Grand Cru and Chagny Special Selection. The first release, the 2001, was given 5 stars (94 pnts) by James Halliday and listed in his best Australian Chardonnays. As with all Hamelin Bay’s white wines this wine is bottled in stelvin screw caps to ensure many years of fault free enjoyment. More Detail»
2004 Five Ashes Reserve Chardonnay
93 Points James Halliday Australian Wine Companion 2007 Edition. More Detail»