2002 Cabernet Sauvignon

This wine is all class, exhibiting a great balance of weight, intense fruit, fine tannins and fine grained oak.

  • Awards:

    90 points Ray Jordan`s Guide to Wine 2005/06.

  • Region:

    100% Five Ashes Vineyard, Margaret River.

  • Colour:

    Hamelin Bay`s 2002 Cabernet Sauvignon has a bright red centre of medium intensity, with a pale red hue.

  • Bouquet:

    Aromas of blackberry and earthy cocoa are complemented by touches of dried sage, oregano and fresh mint in a true expression of what one expects from a Karridale Cabernet Sauvignon.

  • Palate:

    The palate is medium to full weight and moderate to long length with excellent tannin structure ensuring a strong future in the cellar.

  • Source:

    Five Ashes Vineyard, Margaret River

  • Vintage Characteristics:

    Warm mild vintage.

  • Vinification:

    100% stainless steel static fermenters, left on skins for 10 days.

  • Cellaring Potential:

    Suggested best 2 to 5 years through to 10 years.

  • Oak Treatment:

    100% matured in French oak, 35% new, 35% one year old for 14 - 16 months.

  • Serving Suggestion:

    Enjoy with top quality steak dishes or osso bucco.

  • Alcohol:

    13.8%

  • Sweetness:

    Dry

  • Residual Sugar:

    0.5g/L

  • pH:

    3.44

  • Acidity:

    6.6g/LApril 2002

  • Harvest Date:

    July 2004

  • Bottling Date:

    July 2004

  • Tasting Notes:

    Download the Tasting Notes