The Lunch Menu

LUNCH PLATTEREmail your reservation: or ph 08 9758 6779

Available for lunch daily 12am to 3pm are delicious hot pot pies, quiche and gourmet platters of selected local produce including:

Available either as a full Ploughman's Platter ($52) for two or a Cheese Platter ($31) for two.

Pesto and Dukkha Tasting Platter ($29) for two and Side Bowls of Cambinata Yabbies ($22).

Children's Platters and Quiche ($11.50). Group of kids sharing platter ($10.35 pp).

Quiche Lorraine and Vegetarian prepared and baked on the premises Small ($11.50), Large ($17).

Gourmet Hot Pot Pies: Chicken Leek and Chardonnay pie ($24) and Steak and Shiraz pie ($26) baked on the premises in a ramekin topped with mashed potato under golden pastry and incorporating Hamelin Bays own wines, served with salad.

Chocolate Fudge Brownie, served with blueberries and ice-cream ($8).

Espresso Bar, tea coffee and local biscuits.

Bookings Recommended on 9758 6779, 10am to 5pm.